A Study on Factors Determining of Agricultural Production in Assam

Author(s): Sheikh Lutfor Rahman

Abstract:

This study examines the multifaceted factors influencing agricultural productivity in Assam, with a focus on identifying key determinants and proposing policy measures to enhance farm-level output and sustainability. Drawing on a mixed-methods approach, the research combines quantitative analysis of secondary data (state- and district-level agricultural statistics, crop yield series, and socio-economic indicators) with primary data collected through structured surveys and semi-structured interviews of farmers, agricultural officers, and local experts across selected districts. The objectives are to (1) assess the role of agro-ecological conditions and input use (seeds, fertilizers, irrigation), (2) evaluate the impact of socio-economic variables (landholding size, farmer education, access to credit and extension services), (3) analyze institutional and infrastructural constraints (market access, storage, road connectivity), and (4) explore effects of policy and climate variability on productivity trends. Quantitative results employ regression and decomposition techniques to quantify the relative contribution of biophysical, technological, and socio-institutional factors to crop yields, while qualitative findings contextualize local practices, constraints, and adaptive strategies. Preliminary analysis suggests that improved access to quality inputs, timely irrigation, and effective extension services significantly raise yields, whereas small fragmented land holdings, limited credit, poor market linkages, and climatic hocks act as persistent bottlenecks. The study concludes with targeted recommendations for strengthening input supply chains, expanding irrigation and credit access, enhancing extension outreach, and adopting climate-resilient practices tailored to Assam’s agro- ecological zones. By integrating empirical evidence and stakeholder perspectives, the research aims to inform policy interventions that promote inclusive and sustainable agricultural growth in the state.

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Pages: 35-47     |    3 View     |    0 Download