Combating Malnutrition in the Thar Region: Enhancing Food Security through Arid Horticulture Units

Author(s): Balkesh Kumari and Rajendra Kumar

Abstract:

Malnutrition remains a critical global issue, contributing to child mortality, impaired development, and increased illness susceptibility. In India, the situation is exacerbated by poverty, underdevelopment, and low socioeconomic status, with women and girls particularly affected due to gender disparities. This study examines malnutrition in the Thar region, a drought-prone area in Rajasthan, highlighting alarming statistics: 35.5% of children under five are stunted, 32.1% are underweight, and 57% of women aged 15-49 are anemic. The most vulnerable groups include Scheduled Castes and tribal communities, with malnutrition severely impacting women and young children. This paper proposes targeted interventions by the Arid Horticulture Unit to combat malnutrition through the promotion of drought-tolerant and indigenous fruit varieties, agroforestry, and rainwater harvesting. Key strategies include capacity building for farmers, developing market linkages, and investing in research and innovation. Results indicate that arid horticulture can significantly improve nutrition, enhance economic empowerment, and foster sustainable agricultural practices. By focusing on these measures, the Arid Horticulture Unit aims to improve food security, health, and livelihoods in Rajasthan's arid regions, particularly for women and children.

Keywords: Malnutrition, thar region, arid horticulture unit, drought-tolerant crops, food security, indigenous fruit varieties, rajasthan.

Pages: 25-27      |       149 View       |       3 Download